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Wednesday Night Specials

SANDWICHES

  • 4 Oz. TENDERLOIN $4.50
  • PULLED PORK $3.95

DINNER SPECIALS

  • 1/2 LB GROUND ROUND TOPPED WITH SWISS CHEESE & GRILLED ONIONS $7.99
  • 8 Oz. PRIME RIB $9.99
  • BAKED HAM  $7.99
  • 1/2 CHICKEN (BAKED OR FRIED) $8.99
  • CHICKEN ORANGE: chicken breast topped with ham, Swiss cheese and Mandarin orange sauce $9.99
  • COD (steamed or fried)  $8.99
  • STUFFED SHRIMP (4) $9.99
  • LIME PEPPER BEER-BATTERED TILAPIA  $10.99
  • ½ RACK of RIBS  $9.99
  • SHRIMP (five) JUMBO, LIGHTLY BREADED  $12.99
  • 6 OZ. TENDERLOIN WITH ONION RINGS  $10.99
  • SCALLOPS $9.99
  • BLUE GILLS $10.99
  • 10 Oz. RIB EYE STEAK $12.99

Above dinners include soup, or garden salad, or spinach salad, choice of potato.