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Wednesday Night Specials

SANDWICHES

  • 4 Oz. TENDERLOIN $4.95 (No potato or soup)
  • PULLED PORK $3.95 (No potato or soup)

DINNER SPECIALS

  • Ground Round topped with Swiss cheese & grilled onions, 1⁄2 pound - $8.49
  • Senior Prime Rib, 8 ounces - $12.99
  • Baked Ham - $8.49
  • Chicken (1⁄2 chicken baked or fried) - $8.99
  • Chicken Orange : chicken breast topped with ham, Swiss cheese and Mandarin orange sauce - $9.99
  • Cod, 2 pieces fried or steamed - $9.99
  • Stuffed Shrimp (3) - $10.99
  • Fried Scallops - $13.99
  • Blue Gills - $13.99
  • Tenderloin Steak with onion rings, 6 ounces - $12.99
  • Senior Rib Eye Steak, 10 ounces - $13.99

All of above served with choice of soup or garden salad or spinach salad, choice of baked potato and bread and butter.